British Cuisine

Chicken Soup with Leek

Chicken soup with leek – a recipe for Scottish cuisine, prunes give the soup an interesting and rich taste.

Lemon Curd

Lemon curd – british cuisine dessert recipe, kurd can be used as a spread on bread.

Irish Coffee

Irish coffee – An excellent warming alcoholic cocktail based on coffee, whipped cream and Irish whiskey.

Hot Toddy

Hot toddy – the national drink of Great Britain with the addition of whiskey, the drink is very popular in the cold season.

Liver Salad

Liver salad – the recipe for British cuisine, the liver for the salad is best taken with beef, you can take any mushrooms.

Scotch Eggs

Scotch eggs – a traditional Scottish dish, ham can be substituted with homemade sausages.

English Pancakes

English pancakes – pancakes are somewhat reminiscent of large crumpets.

Christmas Pudding

Christmas pudding is probably, after the turkey, of course, the main course for Christmas.

Cucumber Sandwiches

Cucumber sandwiches – a traditional English food recipe, sandwiches are served with tea, cut into triangles.

Strawberry Jam

Strawberry jam – British cuisine recipe, strawberries are chopped with a crush or twisted in a meat grinder.

Oat Scones

Oat scones – a recipe for British cuisine, oatmeal for breakfast can be served as such buns.

Cold Pie with Pistachios

Cold pie with pistachios – an English cuisine recipe, the pie does not need to be baked and cook well in hot weather.

Fish and Chips

Fish and chips – a traditional English food recipe, in England this dish is very popular.

Hot Cross Bun

Lush, with the addition of muffin and candied fruit, the hot cross bun simply cannot but like.

Yorkshire Pudding

Yorkshire pudding is an English recipe, an old recipe still served in pubs with onion sauce.

Egg Drink

Egg drink - a drink, a dish of British cuisine, an egg drink - very tasty and healthy.

Meat Roll with Cheese and Greens

Meat roll with cheese and greens - a recipe for British cuisine, you can take the cheese for the roll that you like, you can even process it.

Parkin

Parkin, or rather, Yorkshire gingerbread cake with the addition of light molasses or honey.