Homemade Maultaschen Homemade Maultaschen is a German recipe, a traditional Swabian recipe, often prepared for Easter.
Eggplants Baked with Minced Meat Eggplants baked with minced meat - a recipe from Greek cuisine, very simple and very quick to prepare.
Ranch Sauce Ranch sauce is an American cuisine recipe, a simple and very light sauce that will complement any meat or fish dish.
Broccoli Cutlets Broccoli cutlets - a recipe from French cuisine, vegetable broccoli cutlets turn out to be very tender and satisfying.
Meatballs with Quince Meatballs with quince – the recipe is very simple, quince saturates the sauce and gives the meatballs a pleasant taste.
Tomato Juice with Herbs and Pepper Tomato juice with herbs and pepper – drink recipe, tomato juice with spices - a light and refreshing drink, in addition, it is also satisfying.
Fish Stuffed with Fennel Fish stuffed with fennel – a delicious dish of Moroccan cuisine, an interesting recipe for cooking fish.
Kutabs with Herbs and Cheese Kutabs with herbs and cheese – a traditional recipe of Azerbaijani cuisine, kutabs can be prepared with spinach, nettle, sorrel filling.
Dovga Dovga (Azerbaijani: Dovğа) is a national meal of Azerbaijani cuisine, dovga is a cold summer soup cooked from kefir and herbs.
Pea Stuffed Tomatoes Pea stuffed tomatoes – a Bulgarian cuisine recipe, a good snack for the summer season.
Ovdukh Ovdukh – cold Azerbaijani summer soup based on kefir, herbs and cucumbers, sometimes kefir is diluted with water.
Green Ajika Green ajika – Georgian sauce recipe, green adjika is made from fresh green hot peppers, herbs and spices.
Frozen Parsley Frozen parsley – food preservation recipe for the winter, usually freeze already chopped parsley.
Dried Parsley Dried parsley – food preservation recipe for the winter, dried parsley is very suitable in seasonings or dry mixes.
Butter with Herbs Butter with herbs – a German cuisine recipe, this butter is good to spread on gray or brown bread.
Quick Salted Cucumbers Quick Salted Cucumbers – an Uzbek cuisine recipe, stuffed cucumbers are poured with tomato juice and after 2 days are ready.
Shakshouka Shakshouka is a Jewish dish, an interesting way to cook fried eggs for breakfast from tomatoes, eggplant and sweet peppers.
Khash Khash – a traditional recipe of Armenian cuisine, khash is very good in the cool season, khash is served for breakfast.
Chicken with Lemon by Gordon Ramsay Chicken with lemon - Gordon Ramsay's recipe, fried chicken pieces in lemon with honey and soy sauce.
Herbs Omelette Herbs omelette - a recipe for cooking Indian cuisine, the omelet is very well complemented by onions fried in ghee.
Olive and Feta Stuffed Mushrooms Olive and feta stuffed mushrooms - a recipe for Greek cuisine, when baking, you can add wine to a baking sheet.
