Mint

Vegetable Cutlets

Vegetable cutlets - a Greek recipe made from vegetables, mushrooms and oatmeal.

Watermelon Lemonade

Watermelon lemonade – lemonades are prepared not only from lemons, but also from other fruits and berries.

Kheera Raita

Kheera raita – a national dish of Indian cuisine, which is a soup of grated cucumbers in mint yogurt.

Moroccan Tea

Moroccan tea – a Moroccan drink recipe, a large amount of fresh mint is added to the tea.

Virgin Mojito

Virgin Mojito or Nojito – a summer refreshing recipe that includes lime, mint, sugar and soda.

Tamale

Tamale – a Mexican cuisine traditional recipe, the basic principle of tamal is corn or banana leaves, tortilla and filling.

Green Ajika

Green ajika – Georgian sauce recipe, green adjika is made from fresh green hot peppers, herbs and spices.

Mint Jam

Mint jam – food preservation recipe for the winter, it is not only tasty, but also healthy, mint with lemon and sugar is a good substitute for cough syrup.

Sfugato

Sfugato – Greek cuisine recipe, sfugato is a minced beef casserole with vegetables and cheese.

Vegetable Bora

Bora from vegetables - a recipe for cooking Azerbaijani cuisine, a very simple and tasty dish, it can be served warm or cold.

Green Pepper Dolma

Green pepper dolma - a Turkish cuisine recipe, sweet pepper stuffed with ground beef, rice, vegetables and herbs

Hot Pepper Bhaji

Hot Pepper Bhaji (hot peppers in pea batter) – peeled, seedless, hot pepper is dipped in batter and fried in oil

Fish Curry

Fish curry is a traditional Indian dish, the most important thing in preparing this dish is to preserve the integrity of the fish.

Greek Dolma in Grape Leaves

Greek dolma in grape leaves - a Greek cuisine recipe, dolma is served with sour cream mixed with fresh mint and parsley.