Ginger

Pork Cheek in Soy Sauce

Pork cheek in soy sauce – this is pork cheek simmered in an aromatic soy marinade with spices, followed by cooling for a firm texture.

Juicy Chicken with Garlic and Basil

Juicy chicken with garlic and basil – this is a simple main dish made from chicken thighs, fried in soy sauce with the addition of ginger, garlic, and basil.

Pork Ribs Kimchi

Pork ribs kimchi – is an aromatic dish with tender ribs braised with kimchi and spicy sauce.

Smashed Cucumber

Smashed cucumbers - a recipe of Korean cuisine, it is both a salad and an appetizer. Very easy and quick to prepare and can be stored in the refrigerator for a day.

Pak Choi Soup with Pork

Pak Choi Soup with Pork is a Chinese cuisine recipe, a very simple, light and at the same time hearty soup.

Pork Belly in 30 minutes

Pork belly in 30 minutes is a Korean recipe that is very simple and very quick, where the preparation and frying takes only 30 minutes.

Fried Egg Rolls

Fried egg rolls are a Chinese recipe and are very good as a hearty breakfast.

Salmon Sashimi

Salmon sashimi is a Japanese recipe, sashimi is very easy to cook, the main thing is to cut it thinly and lay it beautifully.

Pear and Ginger Tea

Pear and ginger tea – fragrant, rich and healthy tea, which is very good in the autumn season.

Peking Duck Soup

Peking duck soup – a Chinese cuisine recipe, this soup is made with the bones and meat of a cooked Peking duck.

Grilled Chicken Meatballs

Grilled chicken meatballs (Tsukune)) – a recipe for Japanese cuisine, this is one of the varieties of yakitori, meatballs are pre-boiled.

Tonkatsu Sauce

Tonkatsu sauce – Japanese cuisine sauce recipe, the sauce is served with the pork cutlet, it also suits all types of tempur.

Pumpkin Compote

Pumpkin compote – a recipe for German cuisine, you can cook a lot of dishes from pumpkin, and even compote.

Ginger, Lemon and Honey

Ginger, Lemon and Honey – a wonderful blend, especially during autumn and winter, to maintain immunity.

Beef Stew in a Pot

Beef stew in a pot – the recipe for cooking Chinese cuisine, oddly enough, but this name has a very famous soup in China.

Cauliflower with Potatoes

Cauliflower with potatoes – a dish of Indian cuisine, this dish is served warm, but you can also eat it cold.

Iced Hibiscus Tea

Iced Hibiscus Tea – summer, sun, heat, everyone is hiding in the cool, but there are those who are happy with this weather – this is hibiscus.