Savory Zucchini Pie Made from Phyllo Dough Spicy zucchini filo pastry pie - a recipe from Greek cuisine, crispy thin filo pastry with a juicy curd zucchini filling.
Ranch Sauce Ranch sauce is an American cuisine recipe, a simple and very light sauce that will complement any meat or fish dish.
Salad "Cabbage under a Coat" Salad "cabbage under a coat" – lettuce, so to speak, from the remains of the well-known herring under a fur coat. My mom's recipe.
Tomato Juice with Herbs and Pepper Tomato juice with herbs and pepper – drink recipe, tomato juice with spices - a light and refreshing drink, in addition, it is also satisfying.
Nezhinsky Cucumber Salad Nezhinsky cucumber salad – a cucumbers preservation recipe for the winter in the form of a salad, with the addition of onions and spices.
Fish Stuffed with Fennel Fish stuffed with fennel – a delicious dish of Moroccan cuisine, an interesting recipe for cooking fish.
Kutabs with Herbs and Cheese Kutabs with herbs and cheese – a traditional recipe of Azerbaijani cuisine, kutabs can be prepared with spinach, nettle, sorrel filling.
Dovga Dovga (Azerbaijani: Dovğа) is a national meal of Azerbaijani cuisine, dovga is a cold summer soup cooked from kefir and herbs.
Buns with Salmon and Cream Cheese Buns with salmon and cream cheese – a German cuisine recipe, this is a sandwich, an appetizer, and a good snack.
Potato Salad The base for <strong>potato salad</strong> is potatoes and onions, and all other ingredients may vary depending on the season and taste.
Potato Salad with Tomatoes and Cucumbers Potato salad with tomatoes and cucumbers – a Georgian cuisine recipe, light and hearty summer salad.
Green Ajika Green ajika – Georgian sauce recipe, green adjika is made from fresh green hot peppers, herbs and spices.
Salted Tomatoes Salted tomatoes – a food preservation recipe for the winter, the tastes of people are different, someone love pickled cucumbers, and someone pickles
Dill Salting Dill salting – dill preservation recipe for the winter, there are many ways to prepare dill for the winter, you can freeze, dry, or you can salt it.
Frozen Dill Frozen dill – a food preservation recipe for the winter, nowadays dill greens are sold all year round, but still it can be cooked.
Dried Dill Dried dill – food preservation recipe for the winter, finely chopped dill must be dried in a cool, not sunny place.
Salted Сucumbers Salted cucumbers (fermented cucumbers) – cucumber preservation recipe for winter, crispy pickles without vinegar, taste like barrel cucumbers, crunchy tarragon and oak leaves.
Pickled Cucumbers Pickled cucumbers – food preservation recipe for the winter, To keep the pickles crisp, add tarragon or oak leaves.
Lightly Salted Cucumbers Lightly salted cucumbers – an Ukrainian cuisine recipe, these cucumbers do not require pickle, they have enough herbs, spices and salt.
Butter with Herbs Butter with herbs – a German cuisine recipe, this butter is good to spread on gray or brown bread.
Nowruz Salad Nowruz Salad – en Uzbek cuisine recipe, the name of the salad speaks for itself, they are cooking it for the spring holiday – Nowruz Bayram.
