Beet pigment Beet pigment - a recipe for making a natural dye. You can make yellow dye from carrots in the same way.
Spring Eggs Spring eggs – the perfect appetizer for Easter, everyone is used to the fact that the eggs are colored and multi-colored.
Soup From the Beet leaves (Botvinnik) Soup From the Beet leaves (Botvinnik) – warm vegetable soup with the addition of beet tops.
Salad Herring under a Coat Salad herring under a coat – the recipe is very similar to the Jewish recipe, but without the addition of apples.
Salad of Beets and Cucumbers Salad of beets and cucumbers – Belarusian cuisine recipe, boiled beetroot salad, fresh sliced cucumbers, onions and eggs.
Salad "Cabbage under a Coat" Salad "cabbage under a coat" – lettuce, so to speak, from the remains of the well-known herring under a fur coat. My mom's recipe.
Herring Under a Fur Coat Herring under a fur coat – a recipe for Jewish cuisine, a salad of salted herring, which is under a layer of boiled vegetables.
Cake "Fairy Tale" Cake "Fairy Tale" – the recipe consists of a soaked biscuit and butter cream, with cocoa and candied watermelon added for decoration.
Horseradish with Beets Horseradish with Beets – beets give horseradish a certain softness, but in combination with marinade, horseradish does not lose its sharpness.
Borisovsky Salad Borisovsky salad – a Belarusian cuisine recipe, at first glance it seems that the products are not combined, but this is not so.
Cold Borscht with Kefir Cold borscht with kefir – a Belarusian cuisine recipe, kefir is mixed with water, boiled beets, fresh cucumbers and herbs.
Mushroom Borsch with "Ears" Mushroom borsch with "ears" – Ukrainian cuisine recipe, ears are cooked with buckwheat filling and serve as a good addition to borsch.
Beetroot Gravlax (Gravadlax) Beetroot gravlax (gravadlax) - a recipe for salted red fish with beets and dill.
Beef Stuffed Beets Baked in Sour Cream Beef stuffed beets baked in sour cream - a recipe for the main course, you can stuff any vegetables.
Beetroot Caviar Beetroot caviar - the recipe for a snack is very simple, caviar can be served warm or cold, sandwiches can be made from caviar.
Wine Braised Beets Wine braised beets - a recipe for French cuisine, beets are well suited as a side dish for meat dishes.
Norman Style Beetroot and Apple Salad Norman style beetroot and apple salad - a recipe for French cuisine, the salad will be tastier if it is cooled before serving.
Beet Caviar Beet caviar is a recipe of Ukrainian cuisine, beet caviar is cooked in various ways, here is one of them.
Baked Beet and Eggs Baked beet and eggs - a recipe of Greek cuisine, this dish is very quick and easy to prepare.
Duck Breast with Vegetables Duck breast with vegetables - a French cuisine recipe, duck breasts are very easy to cook, but there are a few nuances.
Lindström Minced Steak Lindström minced steak is a Swedish cuisine recipe, a very interesting and tasty minced steak.
